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Moisturizing functional ingredients Product List

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High-purity glycerol glucoside (moisturizing booster ingredient for cosmetics)

Keeps moisture even in dry environments. High-performance moisture agents derived from plants and fermentation.

Glyceryl Glucoside is a moisturizing functional ingredient composed of glycerin and glucose, used in a wide range of cosmetics to support delicate skin against changes in water environments. It has a high natural origin index and is suitable for product development that emphasizes transparent formulation design and clean beauty. This ingredient possesses high moisture retention and smooth skin compatibility, allowing it to maintain skin hydration even in dry environments. It forms a natural protective film on the skin's surface while providing a lightweight texture, making it easy to incorporate into various formulations such as lotions, serums, gels, and creams. Additionally, it is highly water-soluble and suitable for transparent formulations, allowing for incorporation into formulas without compromising appearance. It is also compatible with fermentation-derived grades, making it suitable for skincare lines that prioritize natural ingredients and low irritation. When used in combination with multiple moisturizing ingredients, it contributes to enhanced moisture levels and product differentiation. With high stability and good usability across a wide range of pH and temperature conditions, this ingredient is highly versatile for formulation development.

  • Cosmetic materials and raw materials
  • Moisturizing functional ingredients

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Sodium Hyaluronate (Medium Molecular Type, High Penetration Moisturizing Ingredient)

Achieves both permeability and moisture retention. A medium molecular type of hydrolyzed hyaluronic acid that excels in supporting the hydration of the stratum corneum.

Hydrolyzed Sodium Hyaluronate (INCI: Hydrolyzed Sodium Hyaluronate) is a hyaluronic acid-based ingredient precisely controlled within a molecular weight range of 3,000 to 8,000 Da through directional hydrolysis technology using biological enzymes. It has higher permeability to the stratum corneum compared to conventional high molecular weight hyaluronic acid and superior moisture retention compared to low molecular weight types, making it suitable for skincare formulations that require a balanced function. This ingredient has the property of forming a thin moisturizing film on the skin's surface while retaining moisture, keeping the skin hydrated for a long time. It is used as a supporting ingredient to balance moisture levels in the stratum corneum, prevent skin roughness due to dryness, and lead to a smooth and refined skin texture. Additionally, it is applied in cleansing agents and hair care products, contributing to a soft and refreshing feel. In the manufacturing process, technologies are employed to reduce impurities, proteins, and endotoxins, achieving a high-quality ingredient with high transparency. Furthermore, there is minimal viscosity variation between batches, allowing for stable formulation design that meets the quality standards of cosmetic manufacturers.

  • Cosmetic materials and raw materials
  • Moisturizing functional ingredients

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